biological source
bovine
Quality Level
Assay
≥96%
form
lyophilized powder
mol wt
~66 kDa
purified by
heat shock fractionation
packaging
poly bottle of
origin
USA origin
technique(s)
blood typing: suitable
microbiological culture: suitable
impurities
BT and VSV virus, tested
loss
≤5%
pH
5.2
solubility
water: soluble (40 mg/ml)
UniProt accession no.
foreign activity
BT Virus, none detected
VSV Virus, none detected
storage temp.
2-8°C
Gene Information
bovine ... ALB(280717)



