sterility

non-sterile

Quality Segment

200

form

powder

shelf life

limited shelf life, expiry date on the label

composition

agar, 15.0 g/L , beef extract, 2.0 g , briliant green, 0.0125 g/L , crystal violet, 0.010 g/L , ferric ammonium citrate, 1.0 g/L , L-lysine hydrochloride, 5.0 g/L , mannitol, 3.0 g/L , peptic digest of animal tissue, 10.0 g/L , sodium chloride, 4.0 g/L , sodium thiosulfate, 4.0 g/L , yeast extract, 5.0 g/L

packaging

pack of 500 g

manufacturer/tradename

NutriSelect^® Plus

technique(s)

microbiological culture: suitable

final pH

6.8±0.2 (25 °C)

application(s)

clinical testing
food and beverages
veterinary, microbiology

suitability

nonselective and differential for Salmonella spp.