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Peptone from casein is widely used in industrial microbiology as a nutrient source for the growth of microorganisms in large-scale fermentation processes. Peptone from casein, also known as tryptone or peptic casein peptone, is a water-soluble protein hydrolysate obtained from the pancreatic digestion of casein and used as a nutrient source in microbial culture media.
Product Name
Peptone from casein (Tryptone), pancreatically digested, granulated, suitable for microbiology
biological source
bovine milk
Quality Level
Assay
12.0-14.0% amino-nitrogen basis (purity)
form
medium granules
shelf life
limited shelf life, expiry date on the label
packaging
pkg of 1 kg
pkg of 2.5 kg
pkg of 25 kg
pH
6.7-7.7 (5% in water)
solubility
800 g/L
bulk density
490 kg/m3
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