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Thiamine is a water-soluble vitamin-B complex. Structurally, it possesses a five-membered thiazolium ring and a six-membered amino-pyrimidine ring connected by a methyl group. Thiamine is naturally available in fruits, vegetables, poultry, eggs.
biological source
synthetic (organic)
Quality Level
grade
reagent grade
Assay
≥99% (HPLC)
form
powder
technique(s)
HPLC: suitable
color
white
mp
250 °C (dec.) (lit.)
solubility
H2O: 50 mg/mL, clear, colorless
SMILES string
CC1=NC(N)=C(C[N+]2=CSC(CCO)=C2C)C=N1.Cl.[Cl-]
Rp 12.417.000
Rp 4.687.000
Rp 1.793.000
Rp 1.222.000
Rp 26.824.000
Rp 26.824.000
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